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Duck Pond Pinot Noir
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Crafted by winemaker Julia Cattral from select Willamette Valley vineyards, this Duck Pond pinot noir holds the distinction of being the first certified Natural Path wine in America - free of pesticides and herbicides, and naturally low in sulfites. Dark fruit and earthy depth carry through to a smooth, expressive finish characteristic of Oregon's celebrated wine country. Pair with salmon, mushroom dishes, or roasted duck.
- 750ml
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