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Castellino Pitted Castelvetrano Green Olives
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Castellino grows their Castelvetrano olives fresh in Italy, picks them at peak ripeness and preserves them pitted and whole in just brine. A world-famous Sicilian topping for salads, bruschetta, pizzas and pastas, these bright green olives have a meaty texture and buttery flavor that tastes delicious straight out of the jar. Castellino has been passionately preserving traditional Italian vegetables in San Severino Marche since the 1970s.
- 33.51 oz.
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