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Walker's sweet, spicy round biscuits are packed with succulent pieces of candied stem ginger for energizing flavor. Great for get-togethers and snacking, they're a pantry-must-have. Made in Speyside, in the Scottish Highlands, each crumbly cookie is baked using the original family recipe that Joseph Walker perfected in 1898. The essence of Scottish tradition and taste, Walker's is celebrated for their world-famous shortbread, puddings and tarts.
- 5.3 oz.
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