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Hotpot Queen Tingly Mala Crunchy Garlic Chili Crisp

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SKU: 642319
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An authentic Sichuan chili crisp crafted in the "numbing and spicy" mala capital Chongqing, Hotpot Queen's extra-spicy condiment is a sizzling experience. This umami-packed garlic crisp electrifies the senses with a blend of shiitake mushrooms, ginger, fermented black beans, and lots of Sichuan peppercorns. From a tiny three-table restaurant to a hot-pot phenomenon, the Hotpot Queen has been keeping it spicy since 1982.
  • Made with shiitake mushrooms, porcini mushrooms, chili peppers, green Sichuan pepper oil, ginger, fermented black beans, Sichuan peppers, and spices
  • Vegan
  • Contains soy
  • Available in additional varieties, sold separately
    • 10.58 oz.

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