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Gecchele Raisins and Custard Cream Treccia Cake

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SKU: 599225
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This traditional Italian treccia is crafted by artisan bakers of braided yeast bread made with creamy custard and filled with plump raisins. The result is a delicious textured cake that blends a delightful custard flavor with the bright taste of sweet fruit. First invented in the Lombardy region of Italy, treccia is a gourmet treat to enjoy with coffee or tea after every meal.
  • Made with wheat flour, raisins and custard cream
  • Contains wheat, milk and eggs; may contain tree nuts and soy
  • Available in additional flavors, sold separately
    • 10.58 oz.

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