- Crafted of high-carbon stainless steel with riveted POM handle
- Store in safe area to protect edge and prevent injury
- Maintain cutting edge with honing steel; use knife sharpener when needed
- Always use caution when handling sharp objects
- Not for use on stone, metal or glass surfaces
- Avoid using to cut through bone
- Hand wash with warm water and mild detergent; rinse thoroughly and dry immediately
- Made in Germany
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