Perfect for soups, stir-fry and salads, this Korean-style noodle is delicious paired with kimchi sauce and other savory flavors. These noodles are traditionally used for japchae, a side dish with seasonal vegetables that's commonly served at Korean parties and special occasions.
Handcrafted in Italy, this sauce is made with deep fried eggplant and fresh tomato sauce, then seasoned with basil, oregano, black pepper and Italian hard cheese. Full of rich, vibrant flavors, it's a deliciously savory sauce that pairs perfectly with any type of pasta, meat or veggies.
Our loaded baked potato soup mix is an exclusive blend of potatoes, cheese, savory seasonings and herbs. It's a snap to prepare with just a few fresh ingredients. We suggest serving it with cheese and bacon bits when you want a hearty meal that doesn't take all day.