Mixing green and black olives, capers, pickled vegetables and a blend of herbs and spices, our Boscoli Italian Olive Salad offers a delicious combination of flavors packed in pure olive oil. Traditionally served on a New Orleans "Muffuletta" sandwich, it is also a perfect topping to pizza, pasta and salad. ...
Crafted of Greek olives within hours of picking, this extra virgin olive oil is ideal for preparing pizzas, pastas, roasted meats and veggies - or drizzled atop a crusty baguette. With floral aromas and hints of green apple, it's a must-have in the pantry.
Elki Black Olive Tapenade is versatile and delicious. Spread on a toasted baguette or cracker, toss with hot or cold pasta dishes, use with seafood, chicken, vegetables, serve as a bread dipper, panini spread or top your favorite omelet. Your options are endlessly tasty!