An extra garlicky version of the traditional, fermented
chili sauce from Korea, this gourmet condiment can transport your home cooking. This versatile sauce is delicious as a marinade, dipping sauce and topping.
Add depth and flavor to your next dish
with this blend of savory garlic and pink Himalayan sea salt. Designed in Turkey with a grinder built into the container, it produces fresh sprinkles of seasoning with each turn.
Hand mined in the Western Himalayas using a
traditional process passed down for hundreds of years, this pure pink salt offers a host of nutritional benefits. Use this unrefined, hand-crushed salt in everyday cooking.