Stir-Frying to the Sky's Edge Cookbook

SKU: 561195
$35.00

Free Shipping On Orders $75+
Apply Code

Free In-Store Pickup
Select Store
Ship to Home
Standard Ground
11/19/19 - 11/23/19
Est. Arrival: 11/17/19 - 11/19/19
Est. Arrival: 11/15/19 - 11/16/19
QTY
QTY
empty link text
Grace Young's bestselling cookbook is the ultimate guide to stir-fry mastery with over 100 recipes to keep your family happily fed and your wok well used. A guide to Chinese ingredients and easy instructions demystify both the wok and Asian cuisine in general, encouraging an exploration of stir-fries made with meat, poultry, fish or vegetarian ingredients along with classics like Kung Pao chicken and lo mein with ginger mushrooms.
  • Hardcover, 336 pages
  • Over 100 stir-fry recipes
  • Winner of the James Beard Foundation Award for International Cooking
  • 8"W x 10"L
Method
Arrival
Standard Ground
11/19/19 - 11/23/19
2nd Day
11/17/19 - 11/19/19
Overnight
11/15/19 - 11/16/19