Columbus Italian Dry Salame is an Italian classic with a San Francisco twist. It's made with a complement of spices, full-bodied wine and select cuts of pork that brings out the richness and aroma unique to this slow-cured specialty meat. Try it in an antipasto, chopped into a salad, piled ...
Our Columbus Italian Dry Sliced Salame offers a pre-sliced Italian specialty with rich, slow-cured flavor. Infused with spices, full-bodied wine and select cuts of pork, this snack can be enjoyed in a salad, in your sandwich, or just eat them by themselves!
Made from premium cuts of pork slow cured to perfection, the Daniele Chorizo Chub is a must have for impromptu gatherings, office parties or your annual holiday celebration. With its deep red color and Old World flavor, made from hormone-free pork without nitrates.