Get the slow-cooked rich flavors of tandoori with our easy to use Art of Spice Tandoori Rub. This medium spicy seasoning is the perfect balance of ground ginger, paprika and salt. These classic Indian flavors are perfect for grilling and roasting you favorite meat or poultry.
Sourced from deep inside the Himalayan Mountains, this hand-mined, extra fine salt has a distinguishing pink hue due to its high mineral content. A perfect seasoning for soups, stews, pasta and grilled meat and fish, it can also be used for a rejuvenating, home-spa salt bath.