Crafted from a blend of three varieties of olives from southern Italy, this premium extra virgin olive oil showcases the wonderful characteristics of the region. Herbaceous aromas, a silky smooth texture and notes of green grass make this a perfect oil for dipping hunks of crusty bread, drizzling over veggies ...
This unfiltered oil from Sicily is made with premium Mediterranean olives hand-harvested and milled within 24 hours for delightfully fresh flavor. Light tasting with notes of fruit and almond, it's perfect paired with seafood, pasta, veggies or crusty bread.
Rich with a fresh and pure coconut taste and texture, this raw, lightly filtered coconut oil is a delicious replacement for butter, and it adds nutty flavor to stir-fries, curries and baked goods. A smooth and natural moisturizer, this silky oil also protects and nourishes skin and hair.