Rubs Second Edition Cookbook

SKU: 569638

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This second edition of John Whalen III's Rubs cookbook includes over 150 updated recipes for delivering maximum flavor to every type of meat using seasonings and spices. A resource guide covering sauces, marinades, bastes, butters and glazes, it even includes complete meal recipes that are perfect for entertaining. Explore choice finds like chipotle ribeye, Indian curry rub and wasabi butter before creating your own signature seasoning.
  • 6.5"W x 8"L
Standard Ground
02/22/20 - 02/26/20
2nd Day
02/20/20 - 02/22/20
02/18/20 - 02/19/20