Columbus Peppered Salame is a country-style Italian sausage made of slow-roasted pork filled with mild spices, laced with wine and cured to perfection. It's been hand-rolled in freshly cracked peppercorns for a unique, savory bite that adds a rustic flavor to antipasti, submarine sandwiches and your next picnic.
Skilled artisans in Spain craft this authentic dry-cured pork chorizo sausage using a traditional recipe that infuses smoked paprika, salt and garlic. Spicy to the taste, and firm and slightly dry in texture, this Palacios chorizo is delicioso with your favorite cheese and makes a mouthwatering appetizer when ...
Ready to eat anywhere, this nutritious snack kit includes a spoon, rice crackers and boneless and skinless sardines in a sweet and spicy blend of olive oil, veggies and spices. Ideal for long car rides and on-the-go lunches, it's a nourishing, protein-rich choice.