Indulge in a hearty, smoked wild-caught seafood chowder ...
Indulge in a hearty, smoked wild-caught seafood chowder made with freshly poached salmon, sweet onions, fennel, thyme and garlic, that's ready in just 75 seconds. Fishpeople brings you delicious chowders with sustainability and the environment in mind, complete with BPA-free packaging.
A favorite dish of sumo wrestlers, chanko nabe is a Japanese hot pot soup with a soy sauce base and rich, hearty flavor. Simply add your own protein and vegetables to Daisho's convenient stock to achieve classic slow-cooked taste in almost no time.
Add your favorite protein, cooked rice noodles and vegetables to our savory veggie pho broth and garnish with your choice of condiments. Perfect for hosting a noodle bar for friends and family, this traditional Vietnamese-style broth is free from most allergens and ready to enjoy.