Hand-packed in olive oil and left to marinate for a full year, this first-choice yellowfin tuna boasts a lovely light pink color and tender, juicy taste. Founded in Pizzo, Italy, a seaside town known for tuna fishing, Callipo has been processing its high-quality fish using traditional methods for over a ...
Bring fresh, aromatic flavor to your bread dipping and pasta saucing with this carefully crafted, beautifully balanced extra virgin olive oil from Portugal. Packaged in a vintage-inspired 200ml tin, Saloio oil stays protected from light while lending a dash of old-world style to your kitchen.
With wild sockeye salmon and rich, creamy smoked salmon pate, this delicious set makes a lovely hostess gift or an easy addition to party spreads. Packaged in boxes wrapped with a ribbon, it's a ready-to-gift indulgence sourced from cold Pacific Northwest waters.