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On Boards Cookbook

SKU: 577823
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Why We Love It

A perfect complement to your serving board, Lisa Bolton's sophisticated cookbook details sweet and savory on-board spreads to present to guests. A guide to entertaining hungry friends and families, it includes over 50 recipes to showcase, from beet hummus and mashed potato dip to bourbon bacon jam and chocolate salami. With chapters on serving for everyday dinner parties and special holidays, this book is a timesaving gift for every host.


  • Hardcover, 192 pages
  • 55 recipes
  • 8"W x 10.9"L
Standard Ground
08/20/20 - 08/25/20
2nd Day
08/13/20 - 08/15/20
08/11/20 - 08/12/20