These sweet cookies are all the rage around the world where people in countries like Spain, Australia, India and South Africa dunk them in their tea. Or, for a true taste of what folks in other countries love about these cookies, make them into a sandwich with butter and marmite ...
Delightfully thin and crispy, Dewey's maple syrup and brown sugar cookies are crafted in small batches using simple ingredients for an irresistible taste. Since 1930, North Carolina-based Dewey's Bakery has been offering up sweet local flavors like these delicate Moravian cookies.
Our Grace's Irish Oatmeal Biscuits are baked in the countryside of County Antrim using a recipe handed down through generations of Irish bakers. The shamrock-shaped oatmeal biscuits are made with authentic Ballyrashane Irish butter and oatmeal to create the perfect treat for Saint Patrick's Day celebrations.