Mediterranean Clay Pot Cookbook

SKU# 568268
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Standard Ground
07/20/2019 - 07/24/2019
2nd Day
07/18/2019 - 07/20/2019
07/16/2019 - 07/17/2019
Shipping & Surcharge Details
Most oversize, heavy or oddly shaped items (Freight) must be shipped alone via a freight trucking company. Due to the nature of this service, we cannot offer expedited shipping. Delivery is by appointment Monday - Friday depending on your area.
Freight items usually arrive within 7-14 business days after leaving the warehouse
Some remote areas are covered on a less frequent schedule than major metropolitan areas and may require additional delivery time.
Freight deliveries will be delivered to the threshold of your home (garage, front entrance, etc.) or first dry area. The item will be kept in its original packaging, and assembly is not included.
Why We Love It
Legendary Mediterranean cuisine expert Paula Wolfert shares 150 of her personal clay pot recipes for soups, fish, poultry, pastas, vegetables, breads, desserts and more in her vibrant cookbook. An indispensable primer on clay pot cooking, this fascinating book tempts you with recipes for pumpkin soup with Roquefort cream, fideos with shrimps and mussels, tian of leeks and pancetta and roasted peach gratin.
  • Hardcover, 352 pages
  • 150 recipes
  • 8.2"W x 9.3"L