- Food & Drink
- Meats, Fish and Cheese
- Matiz Gallego Sardines in Extra Virgin Olive Oil Set of 6
Surprisingly hearty, this smoked trout from Appel adds a welcome complexity to your morning bagel, green salad or egg dishes. Packed in handy tins and imbued with a robust, smoky flavor, this ready-to-eat fish is a pantry staple that's great to have on hand.
With a history of creating exquisite meats since 1917, Columbus has perfected their gourmet Genoa salami. Inspired by the city of the same name in the Northwestern region of Italy, this artisan salami is made with extra-lean pork, garlic, black pepper and wine. Pre-cut into large individual slices, this deli ...
This flavorful dry salame is an Italian classic with a San Francisco twist. It's made with a complement of spices, full-bodied wine and select cuts of pork that bring out the richness and aroma unique to this slow-cured specialty meat. Try it in an antipasto, chopped into a salad, piled ...