- Handcrafted of Himalayan salt
- Grill, oven and refrigerator safe
- For safe use, dry completely before use on grill or in oven; heat gradually as trapped water may expand from heat and cause plate to burst
- Naturally diminishes and changes color with use over time
- Scrub with mildly abrasive brush, pat dry and allow at least 24 hours before next use; do not immerse in water; do not use under broiler
- Plate holder not included
8"W x 12"L x 1.5"H, 11 lbs.