This traditional Polish dill pickle recipe is just
the thing to upgrade your gourmet burger, or to simply to snack on. The classic pickle crunch is complemented perfectly by zesty brine made with vinegar, allspice, bay leaf and mustard seed.
Made with water, tomato paste, white vinegar, sugar,
sea salt, garlic, onion and spices Set of 2 Processed in a facility that handles peanuts, tree nuts, eggs, milk, fish, wheat and soybeans Available in additional flavors, sold separately.