Henaff Pork Liver Pate, Set of 12

Hand-packed in olive oil and left to marinate for a full year, this first-choice yellowfin tuna boasts a lovely light pink color and tender, juicy taste. Founded in Pizzo, Italy, a seaside town known for tuna fishing, Callipo has been processing its high-quality fish using traditional methods for over a ...

This authentic jamon Iberico is made from deliciously fatty Spanish pigs and cured using artisanal methods in La Alberca, Spain for smooth, complex flavor. Beautifully sliced and easy to separate, it's a must for charcuterie platters and picnics.

Matiz Gallego harvests its plump and tender wild baby sardines from the chilly Atlantic Ocean off Spain's northwestern coast. They're hand prepared and packed into a tin in Galicia, Spain, with a sweet dash of piquillo pepper for a tasty flavor. Enjoy them fresh out of the tin or serve ...