A hearty soup first created in the 1950s using ingredients from U.S. army bases, Nongshim's budae jjigae brings traditional Korean flavor to your table. Simply add water to make a quick, easy meal featuring ramyun noodles, dried kimchi and a spicy broth.
A complete meal at your fingertips, our Nongshim Neoguri stir-fry noodles offers a balance of spicy seafood flavors including shrimp, crab and mussels. Each packet includes chewy, thick noodles, a chili oil packet and seasoning mix with chili, garlic and spring onion flavors. Just add boiling water and enjoy this ...
Super thin with a delightful bite, somen noodles are a staple of Japanese cuisine with a lightning-fast cook time and tons of tasty potential. Serve them cold with a dipping sauce or hot in stir fries and soups for authentic Asian-inspired fare in every season.