French Cooking in Ten Minutes Cookbook

SKU# 530351
empty link text
Out of Stock Online
Choose a Store to Pickup
Why We Love It
Originally published in 1930, Edouard de Pomiane's classic collection of French recipes is back with the original illustrations in this translated reprint. Discover a wealth of recipes for French soups, sauces, entrees and desserts that take little more than ten minutes to make, presented with the wit and wisdom that's made it a favorite for generations.
  • Paperback, 176 pages
  • Over 100 recipes for classic French cuisine
  • Explore our assortment of Baking Products
5"W x 7.2"L

You May Also Like