Handcrafted of terracotta with brown finish and metal grill stand Due to handcrafting, slight variations may occur For use outdoors or in home wood oven Preheats in approximately 15 minutes How to use your pizza oven To use, burn small pieces of dry wood in back of oven; add larger ...
Crafted of 100% Himalayan salt After extended use, mortar and pestle will eventually diminish; grind remaining salt to season food Wipe clean with damp cloth; use soft brush to remove stubborn food particles After cleaning, dry thoroughly in warm oven to prevent dissolution World Market exclusive.
Our pizza grilling pan features a perforated bottom that makes crispy crust infused with the natural smokiness of the barbecue. The wood handle folds for easy storage, making it perfect for camping and tailgating. This versatile pan is also great for cooking vegetables, seafood and garlic bread.