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Finca Helechal Salchichon Iberico

SKU: 576416
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Was Original price:$9.99

Sale:Current price:$6.99

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Standard Ground
04/22/21 - 04/24/21
Est. Arrival: 04/14/21 - 04/16/21
Est. Arrival: 04/12/21 - 04/13/21
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  • Made with Iberico pork, salt, nutmeg, black pepper, white pepper and seasonings
  • Gluten free
  • Made in Spain
  • 2 oz.
This dry-cured pork is made from the best cuts of the revered Iberico pig and cured using artisanal methods in La Alberca, Spain for smooth, complex flavor. Perfectly seasoned with salt, pepper and nutmeg, it's a must for charcuterie platters and picnics.
MethodStandard Ground
Arrival04/22/21 - 04/24/21
Method2nd Day
Arrival04/14/21 - 04/16/21
MethodOvernight
Arrival04/12/21 - 04/13/21