Handmade by the punny artisans at Chudabeef, this
premium beef jerky is seasoned with tamari soy sauce and aged cayenne pepper for a satisfying spicy kick. Crafted in small batches with USDA-Choice rib meat, this gourmet jerky is big on flavor and packed with protein for a tasty way to ...
A perfect dip to serve with chips or
grilled veggies, this mild salsa mixes black beans, yellow corn and red tomatoes into a chunky topping for all to enjoy. Low on the spicy-heat scale but high on Southwestern Rio Grande flavor, this vegetarian salsa is a crowd-pleasing appetizer at parties ...
With a just-right medium heat and the bold
flavors of charred tomatoes and jalapeño peppers, this Salsa Roja a la Charra is thick, savory and delicious. Cilantro, onions and garlic from Fredericksburg Farms round out the rich flavors of this restaurant-style red salsa, a choice topping for nachos, chicken ...
