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Handcrafted in small batches in Vermont, this creamy, fresh-flavored sauce is made with avocado, kiwi and fire-roasted jalapenos, serrano and tomatillo peppers. A new take on verde-style salsa, it's mildly spicy with a refreshing sweet-savory tang.
Made with locally harvested Alaskan bull kelp and ...
Made with locally harvested Alaskan bull kelp and piri piri peppers, this versatile Bullwhip hot sauce blends a mouthwatering savory taste with spicy heat. Rich in umami flavor, Alaskan bull kelp is packed full of salty ocean flavor, vitamins and minerals. Use this artisan condiment to add tantalizing flavor to ...
Sweet pineapple, fiery habanero and tangy lime give this hot sauce a delicious balance of flavors followed by a slow burn. A splash of Ontario's Sleeping Giant Brewery's Beaver Duck session IPA imbues it with its signature bold, bright and slightly savory taste.