Indulge in a hearty, smoked wild-caught seafood chowder ...
Indulge in a hearty, smoked wild-caught seafood chowder made with freshly poached salmon, sweet onions, fennel, thyme and garlic, that's ready in just 75 seconds. Fishpeople brings you delicious chowders with sustainability and the environment in mind, complete with BPA-free packaging.
Our bean and ham hock soup mix is an exclusive blend of Great Northern beans, onions, garlic and spices. It's a snap to prepare with just water and ham. We suggest serving it with a pinch of chopped parsley for a nourishing meal just right for chilly days.
Our jambalaya soup mix is an exclusive blend of tomatoes, peppers, rice and spices. It's a snap to prepare with just water, shrimp, sausage and fresh vegetables. We suggest serving it with chopped scallions and Cajun pepper sauce for a real Southern-style kick.