Crafted of Greek olives within hours of picking,
this extra virgin olive oil is ideal for preparing pizzas, pastas, roasted meats and veggies - or drizzled atop a crusty baguette. With floral aromas and hints of green apple, it's a ...
This mouthwatering pasta sauce is made from organic
fire-roasted sweet basil and garlic combined with onions, carrots, and vine-ripened tomatoes sautéed in olive oil. Try it with linguine and clams or eggplant parmesan for a truly crowd-pleasing taste.
If you love curry but prefer it on
the tame side, Patak's Mild Curry Paste is a perfect choice. Turmeric, paprika, tomato puree and ginger combine with other herbs and spices for an aromatic blend without extra heat.