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Chinese Takeout Cookbook

SKU: 594935
Original price: $22.99

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Why We Love It

Professional chef Kwoklyn Wan's cookbook features 70 recipes that show how easy it is to recreate your favorite Chinese-American takeout dishes at home. This simple guide is a wonderful gift for cooks who love wonton soup, chop suey, egg-friend rice, sweet 'n' sour chicken and other popular Chinese-restaurant classics. The perfect cookbook for busy lifestyles, the majority of these authentic Chinese dishes can be made in 20 minutes or less.

Specifications

  • Hardcover, 416 pages
  • 70 recipes
  • 7.1"W x 9.19"L
Method
Arrival
Standard Ground
10/10/20 - 10/15/20
2nd Day
10/03/20 - 10/05/20
Overnight
10/01/20 - 10/02/20