Crafted in France with only the highest quality ingredients and a century-old family recipe, Henaff's pork pate is the kind of French delicacy that makes you want to pack your bags and move to Paris. Luscious and rich, this umami-bomb is simply perfection when served with toast points and champagne. ...
A decadent delight paired with tea or a frothy café au lait, these delicate, shell-shaped sponge cakes are infused with tart raspberry. Authentically made in France with a sweet taste and soft texture, these pink Parisian pastries are also delicious served with ice cream.
A classic flavor inspired from the Campania region of Italy, this sauce is crafted with green olives and capers, Italian extra virgin olive oil, onions, garlic and basil. Delicious paired with short, ringed Calamarata pasta, it brings the authentic taste of Italy to your table.