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With a history of creating exquisite meats since 1917, Columbus has perfected their gourmet Sopressata salami. Inspired by an original recipe from the Abruzzo region of Southern Italy, this rich artisan salami is made with sweet fennel and fresh garlic. Pre-cut into large individual slices, it's a delicious ...
This irresistible selection of Iberico ham, pork loin, chorizo and salchicon is cured using artisanal methods in La Alberca, Spain. Perfectly sliced and full of authentic flavor, this selection is a must-have for small plates, charcuterie platters and picnics.