Take these picante salami chips on the go,
for a satisfying, savory snack with a hint of habanero. Since 1957, Piller's has been crafting authentic Central European salami using naturally smoked wood and unique spices, and that heritage is evident in every delicious bite.
With a smoky taste, this dry-cured smoked salami
hearkens back to links in the window at the neighborhood butcher shop. Add this blend of pork and beef to your charcuterie board, and enjoy with your favorite cheese and crackers.
Keep a jar of black capelin caviar from
Season on hand to pair with cream cheese and bagels for breakfast or on crackers as a party appetizer. Wild-caught from the chilly waters off the coast of Iceland, this rich caviar makes a sumptuous treat.
