Made almost entirely from the nectar of orange blossoms, this fragrant, citrusy honey is irresistible spread on toast or drizzled over goat cheese. The Alemany family has been producing honey for three generations in Os de Balaguer, a tiny village in Spain where bee-friendly herbs grow wild.
A sweet dip, drizzle or glaze for meat, veggies, pizza, cheese plates and more, this sweet-spicy condiment is crafted with single-origin, sustainably-sourced honey and fiery scorpion chili peppers. With a delicious fusion of flavors, this versatile, savory staple brings the heat.
Crafted with single-origin, sustainably-sourced honey that's cold-smoked with cherrywood, this savory condiment is infused with Lapsang Souchong smoked tea and a splash of apple cider vinegar. With a fusion of sweet-smoky flavors, it's a delicious dip, drizzle or glaze for pulled pork, brisket, roasted veggies, ...