- Food & Drink
- Condiments and Sauces
- Hot Sauce
- Bravado Black Garlic Carolina Reaper Hot Sauce
Handcrafted in small batches in Vermont, this creamy, fresh-flavored sauce is made with avocado, kiwi and fire-roasted jalapenos, serrano and tomatillo peppers. A new take on verde-style salsa, it's mildly spicy with a refreshing sweet-savory tang.
A versatile, chunky hot sauce, Fiji Fire is made with Fijian Bongo chili peppers - a sweet, tangy variety of habanero - and locally grown ingredients from the island. This South Pacific-inspired sauce has a fresh, earthy flavor from carrots and wild-picked turmeric, and a touch of fruitiness from the ...
Sweet pineapple, fiery habanero and tangy lime give this hot sauce a delicious balance of flavors followed by a slow burn. A splash of Ontario's Sleeping Giant Brewery's Beaver Duck session IPA imbues it with its signature bold, bright and slightly savory taste.