If you've never tried our Bechtle German Egg Pasta, you're in for a treat! These traditional German egg noodles have been popular for hundreds of years and can be difficult to find outside of Europe. Bechtle Bavarian Style Egg Pasta is made with only the best durum wheat semolina and fresh eggs for a rich taste. Try with meat dishes, heavy gravy or pureed veggies. Also, try our Bechtle Blackforest Egg Pasta, sold separately.