A decadent delight paired with tea or a frothy café au lait, these delicate, shell-shaped sponge cakes are infused with tart raspberry. With their distinctly sweet taste and soft texture, these pink Parisian favorites are also fun served with ice cream.
Our Nyåkers Original Gingersnaps are made by the oldest gingerbread biscuit bakery in Sweden from a recipe perfected in the 1940's. Every crispy bite is filled with a spicy blend of real ginger, clove and cinnamon. These thin, authentic ginger cookies are a bestselling favorite and a perfect addition to ...
A sweet hostess gift or celebratory dessert, our rich cake is an authentic Caribbean delicacy baked with premium Jamaican Blue Mountain Coffee. Hand glazed with five-year-old oak-barrel-aged rum, this boozy, balanced indulgence is vacuum sealed to lock in freshness and flavor.