Our Colombian coffee comes from the district of
Huila, which produces the sweetest coffees in the country. The growing altitude is 1,500 meters or higher, which when mixed with the superb microclimate, produces the perfect growing conditions for exceptional coffee. The result is a cup with balanced acidity and ...
We blend the best coffee beans that Ethiopia
and Java have to offer to create the quintessential Moka Java blend. Boasting bright citrus notes of Ethiopian beans combined with the mellow spice-laced body of Javanese beans, this blend is a testament to the distinct flavor profile made popular centuries ago. ...
Sumatran Mandheling is the best coffee from Sumatra
and perhaps the world. Our coffee hails from the northern region of Aceh, grown by the farmers who surround Lake Tawar. Traditional milling and an indigenous varietal lead to the uniqueness of this coffee. It exhibits flavors of a classic Sumatran coffee: ...
