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Sumatran Mandheling is the best coffee from Sumatra and perhaps the world. Our coffee hails from the northern region of Aceh, grown by the farmers who surround Lake Tawar. Traditional milling and an indigenous varietal lead to the uniqueness of this coffee. It exhibits flavors of a classic Sumatran coffee: ...
Our Italian roast decaf coffee beans are full bodied, smooth and sweet with a smoky aroma. Made from a blend of dark roasted Central and South American beans, it's the perfect choice for a cozy after-hours brew. Now you can enjoy our exclusive coffee without the caffeine.
Our Rainforest coffee is 100% certified USDA organic. ...
Our Rainforest coffee is 100% certified USDA organic. It's light-bodied, delightfully bright, and characterized by distinctive flavor notes of apple spice and roasted nuts. Mildly acidic with a bountiful, clean, well-rounded aftertaste, it's easy to enjoy a second cup!