"The Heirloom Tomato Cookbook"

SKU# 509359
Order by Saturday, 12/15 to get it by Christmas | Details
empty link text
Out of Stock Online
Why We Love It
Our heirloom cookbook features 50 recipes for sun-ripened tomatoes sourced from artisan food luminaires like One Market, Caprial's Bistro, Jimtown Store and DaVero Olive Oil, with wine pairing suggestions for each recipe by Kendall-Jackson of Sonoma. In addition you'll find a photo glossary of the top 24 heirloom varieties, comprehensive cultivation information and a source list of seeds and plants for gardeners.
  • "The Heirloom Tomato Cookbook" by Mimi Luebbermann is paperback
  • 50 recipes
  • Photographic glossary of top 25 heirloom tomato varieties
  • 132 pages