Guylian brings you an even richer, more decadent
chocolate experience with this new assortment that includes soft caramel, crunchy biscuit and latte macchiato alongside the original milk truffle, dark praline and milk praline flavors. Crafted into seahorse shapes and packaged in a gold, giftable tin, these ...
Pairing wine with dessert just got a whole
lot easier. This appetizing assortment includes pure chocolate squares, sea-salt caramels, and honeycomb squares, all made with silky dark chocolate. Sanders crafted each of these to be perfect partners for bold Cabernet, luscious Port and inky Zinfandel.
Crafted with Blue Bottle Coffee and pure milk
chocolate, this bar has subtle notes of roasted nuts, dried fruit, caramel and cocoa. A decadent indulgence for chocolate and java lovers, it's a delicious gift topper or stocking stuffer.