There a great many ways to make sweet desserts that everyone loves. But what if you really want a tropical dessert that appeals to even the pickiest eater? Pineapple! And a few other things.
Tropical Dessert the Easy Way
We know, we know. Throwing pineapples into a recipe doesn’t necessarily make it Hawaiian—but it adds a certain tropical dessert sweetness to the dish. Just ask Shanna of Pineapple & Coconut, who used as many tropical ingredients as could find (pineapple, shredded coconut, coconut milk, and mango pineapple jam, to name a few) to create this delectable dessert, which we found on Instagram and instantly wanted to recreate at home.
If you’re drooling over this Instagram post like we are, read Shanna’s blog for the full recipe! (You’re welcome.)
Discover the perfect bakeware to present your yummy creations!