The Pomegranate Rosemary Sparkling Cocktail looks fancy, but I promise you it’s easy to put together. Even the most challenged mixologist can make this sparkling cocktail and impress family and friends! Create a bar on the go by using the Aiden Bar Cart. Have all of your supplies for your signature cocktail on top and then extra bottles of sparkling wine and beverages on the bottom of the cart; you can wheel your cart around during the party or keep it stationary as a self-serve bar for guest to enjoy. If it’s self serve, make sure to print out the recipe so guests know exactly how to create this cocktail.
First, you’ll want infuse fresh rosemary in the Bar Smith Simple Syrup. Embrace the fruits of the season with fresh pomegranate arils and pomegranate juice; both can be found at the grocery store in the refrigerated section. You can preset your champagne flutes by placing a teaspoon of pomegranate arils in champagne flutes with a teaspoon of the rosemary simple syrup. Then, your guests will simply have to pour in the pomegranate juice and top with sparkling wine and mix with a sprig of rosemary!
Pair the cocktail with fried appetizers like calamari, spiced peanuts, cheese and meats, and desserts like crème bruleé and cheesecake. This is one cocktail that your guests will want to sip on all night long and into the New Year!