Here's the buzz: chocolate, coffee and cookies get along like no other. Grab these goodies (plus our Silicone Bark Pan) to get started.
Follow our Simple Recipe
Melt the chocolate in a in the microwave in a microwave safe bowl. Add ground coffee and chopped cookies. Stir until combined. Pour into silicone bark mold. Spread even with a spatula. Chill in refrigerator for 30 minutes or until set.
This java delight looks doubly delicious when gifted in an oversized coffee mug. Attach a gift tag with ribbons or twine to complete the look.PRINT RECIPE ›