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Santa Julia Cabernet Sauvignon
Reviewed by 1 customer
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Comments about Santa Julia Cabernet Sauvignon:
Recommended along w/any steak. Aromas from cherries, blackberries and plums for an opener. Notes such as black pepper and paprika w/leather in it followed w/a continuous aftertaste. Expected to make a great combination w/steaks and any red meats.
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