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Market Classics® Spicy Tortilla Soup Mix, Set of 2

SKU#  423394
$9.98
QTY
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Why We Love It

Our Market Classics® Spicy Tortilla Soup Mix is an exclusive, all-natural blend of tomatoes, vegetables, rice and spices. It's a snap to prepare with just water and chopped chicken breast. We suggest serving with fried tortilla strips, grated pepper jack cheese, sour cream or freshly chopped chilies.

Details & Dimensions

  • Made with tomatoes, vegetables, rice and spices
  • Set of 2, each package makes 8 1-cup servings
  • This soup is not vegetarian
  • World Market exclusive
  • Made in United States
9.5 oz. each

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Reviews
Rated 3.8 out of 5 by 32 reviewers.
Rated 5 out of 5 by Spicy Tortilla soup I received this as a Christmas gift and loved it so much I had to order more. February 5, 2015
Rated 5 out of 5 by Delicious and Easy This soup far exceeded my expectation for flavor. It was super easy to make - the only thing I needed was chicken breasts. And the flavor is wonderful. I added some cheese, sour cream, and guacamole and it was superb! January 13, 2015
Rated 5 out of 5 by Wonderful soup! I hosted a ladies' favorite things party. I received the soup as one of my favorite things, tried it out and loved it! Would definitely recommend it to anyone. It would also make a great college gift basket item. November 27, 2014
Rated 5 out of 5 by Perfect for a student budget! I am just starting my business and my boyfriend is still in University so we have a pretty tight budget. only $5 for this soup mix and the cost of some chicken breasts, it is one of our favorite meals! We like to add a bit of sour cream and crushed tortilla chips to the soup. December 2, 2013
Rated 5 out of 5 by So good we eat it in the summer! This soup is (next to my grandma's homemade vegetable soup), the best I have ever had. I make it about every 2 weeks for my family and everyone gobbles it up! My family loves hot and spicy so I add 2 cans diced jalapenos,2 cans hot diced green chilies, 1 1/2 lb shredded chicken, and a cup of chicken stock for extra broth. I cook it in my crockpot for about 6-7 hours so the rice isn't crunchy. I serve it with a dollop of sour cream on top, chives, a little cheddar cheese and crushed tortilla chips, oh and can't forget the cornbread as well. Left overs last maybe 4-5 days. September 1, 2013
Rated 5 out of 5 by Great crock pot meal Ignore the directions. Put 1-2 lbs chicken breast into a crock pot, pour the seasoning over the chicken, then about 32 oz of chicken stock and cook on low for 8-10 hours. Just before it's done pour in some sweet corn. I also sometimes put in a can of tomato paste for extra flavor or a jar of salsa at the start all depending on what I have on hand. You'll get a tortilla 'stew'--thick and delicious and great with some sour cream, cheese, and chips for dipping! September 18, 2012
Rated 5 out of 5 by Really Good! I was very surprised at the flavor of this soup. I am not a soup person normally but I loved this and so did my very picky husband!!! I only added corn and chicken to it and I am sad to say the left overs are almost gone :( I will be buying this one again and trying more of the others as this one was quick and very easy to make!!! January 4, 2012
Rated 5 out of 5 by ONE WORD: AMAZINGGGGG BOUGHT THIS THINKING I WOULD TRY IT AND WOW! WAS I PRESENTLY SURPRISED! ITS SOOOOOOO FLAVORFUL! SO GOOD, IM GOING TO GO NOW BUY A BUNCH OF THEM. YUM! January 2, 2012
  • 2015-09-01T14:40:34.693-05:00
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