Here's a tip: When ordering a Boddington's in an English pub, make sure you call it a "Bodd's" just as the Brits do. When you pick up a Bodd's at World Market, you'll probably call it "smooth," "creamy" and "slightly sweet." Boddington's, brewed in Manchester, England for over 200 years, is a favorite among beer drinkers in the know, and beloved for its surprisingly lush qualities (for a working-man's brew).
- Boddington's fans prefer to sip it a little warm to let all of the complex flavors shine through
- Boddington's can be enjoyed around the world in countries as diverse as New Zealand, China, the United States and Canada
- For optimal enjoyment, serve at a warmer temperature of 55°-60° F